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Yugawara, Kanagawa

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Yakitori and kamameshi · onsen side

Torisuke

A small husband-and-wife restaurant serving yakitori and kamameshi; the clay-pot rice needs time to cook.

Yakitori skewers served at Torisuke
Yakitori at Torisuke.

Yakitori and kamameshi · onsen side

About this place

Torisuke is a yakitori and kamameshi restaurant in Miyakami. The kitchen grills Suigo Akadori chicken over binchotan and cooks each clay-pot rice order for about thirty minutes. The restaurant asks diners to order at least ¥2,500 per person, accepts cash only, and limits meal-only visits to eighty minutes. Reserve ahead if you want to be sure of a seat.

  • Yakitori
  • Kamameshi

Torisuke

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Before you choose

What to know before going

Service
17:00–22:00 last order, according to the restaurant website.
Closed
Monday and Tuesday.
Booking
Advance telephone reservations are accepted.
Payment
Cash only. Minimum order ¥2,500 per person.
Address
292-8 Miyakami, Yugawara. Five parking spaces.
Allow time
Kamameshi is cooked to order and takes about thirty minutes.

Before you go

Check the current source

Confirm current hours, reservations, and menus before going.